LICQual ISO 22000:2018 FSMS Internal Auditor

LICQual ISO 22000:2018 FSMS Internal Auditor

LICQual Awarding Body

Average Completion Time:
5 days

Course Category: ISO Internal Auditor

Study Method: Online

Study Units: 6 Units

Assessment Based

In the food industry, ensuring the safety and quality of products is paramount to consumer health and regulatory compliance. The ISO 22000:2018 standard provides a structured approach to managing food safety, making it essential for organizations to have a robust Food Safety Management System (FSMS) in place. To help you master the skills needed to audit FSMS, the LICQual ISO 22000:2018 FSMS Internal Auditor course offers comprehensive training and certification, enhancing your career and professional credibility in food safety management.

ISO 22000:2018 is the international standard for Food Safety Management Systems, recognized globally for its role in ensuring food safety across the supply chain. It sets out the requirements for organizations to establish, implement, operate, and maintain an FSMS. As food safety continues to be a growing concern, businesses need qualified internal auditors to ensure compliance, mitigate risks, and improve food safety practices. Obtaining ISO 22000:2018 certification helps organizations enhance consumer trust, meet legal requirements, and reduce the risk of foodborne illnesses.

The LICQual ISO 22000:2018 FSMS Internal Auditor course provides participants with the knowledge and skills necessary to effectively audit food safety management systems. This course covers the essential principles of ISO 22000:2018, including risk assessment, hazard analysis, and the audit process. With this training, you will learn how to conduct internal audits, identify non-conformities, and improve FSMS to ensure food safety compliance in your organization.

Entry Requirements

Age: Applicants must be at least 16 years old.
Educational Requirements: A high school diploma or equivalent is required. A degree in food safety, quality management, or a related field is preferred. Basic knowledge of food safety and management systems is helpful but not mandatory.
Experience: At least 1-2 years of experience in food safety, quality control, or a related field is recommended. Experience with ISO standards, particularly ISO 22000:2018, or in food production and processing is beneficial.
English Language Proficiency: A minimum B2 (Upper-Intermediate) level of English proficiency is required, both written and spoken. Non-native speakers should be able to understand, interpret, and communicate effectively about food safety and auditing in English.

Qualification Structure

Mandatory Units 

Who is this Course For

Food Safety Professionals: Ideal for those working in food safety who want to enhance their auditing skills and gain a deeper understanding of ISO 22000:2018. Internal Auditors: Perfect for professionals looking to specialize in auditing food safety management systems and obtain certification in ISO 22000:2018. Quality Control Managers: Ideal for quality control professionals responsible for ensuring food safety compliance and continuous improvement in food safety processes. Food Industry Employees: Beneficial for individuals working in food production, manufacturing, or processing who want to understand the ISO 22000:2018 standard and improve food safety practices. Compliance Officers: Suitable for those responsible for maintaining regulatory compliance within food safety management systems. Anyone Interested in Food Safety: Perfect for individuals looking to pursue a career in food safety and gain an essential certification to enhance job prospects.

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Please fill the Registration form or contact us on WhatsApp

Have Queries? Find Solutions Here

The LICQual ISO 22000:2018 FSMS Internal Auditor course is a comprehensive training program designed to equip participants with the skills needed to audit Food Safety Management Systems (FSMS) based on the ISO 22000:2018 standard. This course covers the principles of food safety, auditing techniques, risk assessment, and how to ensure compliance with global food safety regulations.

This course is ideal for food safety professionals, internal auditors, quality control managers, compliance officers, and anyone involved in food production or manufacturing. It’s perfect for those looking to gain certification in ISO 22000:2018 and specialize in auditing food safety management systems.

Applicants must be at least 16 years old and have a high school diploma or equivalent. While a degree in food safety or a related field is preferred, it is not mandatory. At least 1-2 years of experience in food safety or quality control is recommended. Proficiency in English at a B2 (Upper-Intermediate) level is required.

The course duration varies depending on the learning format (online or in-person) but typically ranges from a few days to a couple of weeks. Flexible learning options allow participants to progress at their own pace.

Participants will learn how to plan, conduct, and report on internal audits of FSMS, assess food safety risks, identify non-conformities, ensure regulatory compliance, and provide actionable recommendations for continuous improvement.

Yes, upon successful completion of the course, participants will receive a globally recognized certification in ISO 22000:2018 FSMS Internal Auditing, which can enhance your career opportunities in food safety management.

Yes, the course is available in both online and in-person formats. The online course offers flexibility, allowing participants to complete training at their own pace and from anywhere.

To enroll, simply visit the official course provider’s website, select your preferred learning format, and complete the registration process. You can start the course as soon as you secure your spot.

The certification enhances your credibility in food safety management and auditing. It opens up career opportunities in food safety auditing, quality management, and compliance roles, particularly in food production and manufacturing industries.